Winter soups containing beans, seasonal vegetables (such as squash, greens, and root vegetables), and whole grains are rich in heart-protecting nutrients. All the ingredients include lots of fiber, which helps lower cholesterol and is filling without adding too many calories. Homemade soups can be made with far less sodium (which raises blood pressure) than the amount found in many store-bought and restaurant soups.
Sandwiches are the essential everyday, anytime meal. To make a healthy, sandwich, make sure it contains lean protein, whole grains, and a hefty serving of vegetables.
Happiness helps to lower blood pressure and stress, improve the immune system, and motivate people to be more active. Research suggests that, on average, genetics determines 50% of a person’s general happiness level. However, a person’s happiness is at least somewhat under their control, which suggests that even people who are not naturally happy have the power to increase their happiness. They can do this by practicing regular acts of happiness—activities linked with better mood and increasing optimism.
There are no health benefits to taking a daily calcium supplement in addition to the amount of calcium a person gets from a regular well-balanced diet. Too much calcium from supplements can lead to problems, like a higher risk of kidney stones and poor absorption of micronutrients.
A study of more than 121,000 people without dementia (ages 40 to 70) found that those who ate the most flavonoid-rich foods—six servings per day—had a 28% lower risk of developing dementia over the following nine years, compared to those who ate the least.
While medical knowledge on celiac disease has evolved over the past few decades, there are still aspects that remain poorly understood. Perhaps not surprisingly, misconceptions are widespread among the general public.
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About 98 million Americans have prediabetes, in which the average amount of sugar (glucose) in the blood is high but not high enough to be diagnosed as diabetes. While people with prediabetes want to avoid getting diabetes, prediabetes can be dangerous on its own, as it increases the risk for cardiovascular disease, chronic kidney disease, and fatty liver disease. Controlling blood pressure, lowering LDL (bad) cholesterol, and managing glucose levels with weight loss, exercise, and diet offers protection against diabetes and these conditions.
Cuticles hinder germs from entering the nail bed. Dry, cracked, or damaged cuticles may become infected, leading to a red, swollen, painful area around the nail. Mild nail infections can be treated at home, but people should see their doctor if the infection doesn’t resolve.
People sometimes wonder if the calcium they consume affects their calcium score, a test that measures calcium in the heart’s arteries to predict heart disease risk. But a 2024 study linked higher calcium intake to a lower risk of heart calcifications. Calcium helps lower blood pressure, possibly by improving the function of the lining of blood vessels. Older adults should make sure they’re getting the recommended amount of calcium in their diets. Good sources include dairy products, tofu made with calcium sulfate, almond or oat milk, canned sardines or salmon, collard greens, and kale.