The best ways to identify processed foods

Processed foods are those that have been changed from their original form. A minimal level of processing may mean the food has simply been chopped and frozen or that inedible parts have been removed. At the next level, processed foods have a few added ingredients. Foods with even more processing are called “ultra-processed” foods. Ultra-processing usually means that the original foods are not recognizable, and include additives such as preservatives, oil, sugar, salt, coloring, and flavoring. If there are more than a few ingredients listed on a food label, that food is probably ultra-processed, which is bad for health.