I’m 80, I exercise and eat a healthy diet. My internist says my LDL is too low and that I should cut my statin from 40 mg to 20 mg a day. I also take 2,000 mg of niacin daily. Is there general agreement that one’s LDL should not go below a certain point?
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Are processed meats really that bad for you? What if I eat them only in small amounts?
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The link between depression and heart disease has been explored in research, but anxiety may factor in as well.
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Taking a thyroid medication or a proton-pump inhibitor for too long may lead to bone problems or increased susceptibility to certain infections.
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Mental and physical activity seem to be equally important in keeping the brain active to ward off cognitive decline in older age.
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Is it true that you can get a tingling feeling from taking too much vitamin B6?
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Adding niacin to a statin may boost HDL cholesterol, but this does not necessarily lead to a reduction in risk for a heart attack or stroke.
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An explanation of why you can get cold without a hat, even if the rest of you is bundled up well.
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The Health Letter offers three specific strategies that can help you lead a healthier life.
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British researchers found a correlation between cursing and increased tolerance of pain.
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