Category: harvardhealth_news_UNDEFINED

The signs of early heart failure, which include fatigue, shortness of breath, and swollen ankles, are often dismissed. Recent developments in both the detection and treatment of heart failure may help ease the burden of this disease. The American Diabetes Association recommends that people with type 2 diabetes receive yearly blood tests for a common biomarker of heart failure. And the FDA recently expanded use of a diabetes drug proven to keep people with heart failure (even those without diabetes) out of the hospital and alive longer.

Processed foods are those that have been changed from their original form. A minimal level of processing may mean the food has simply been chopped and frozen or that inedible parts have been removed. At the next level, processed foods have a few added ingredients. Foods with even more processing are called “ultra-processed” foods. Ultra-processing usually means that the original foods are not recognizable, and include additives such as preservatives, oil, sugar, salt, coloring, and flavoring. If there are more than a few ingredients listed on a food label, that food is probably ultra-processed, which is bad for health.

Acute coronary syndrome (ACS) refers to a spectrum of conditions defined by a sudden reduction in blood flow to the heart. Most often, the underlying cause is a gradual buildup of fatty deposits called plaque inside the arteries supplying the heart. ACS includes two distinct types of heart attacks, known as STEMI and NSTEMI, and a serious condition called unstable angina that’s often a prelude to a heart attack. All warrant immediate medical attention.

An enlarged heart, or cardiomegaly, can result from a range of conditions, including high blood pressure, inherited heart diseases, or problems with the heart’s valves.

Blood pressure should be measured at every health care visit, but home-based monitoring is even more important. High blood pressure raises the risk of heart attacks and stroke, but this risk correlates far more closely with home blood pressure readings than those done in a doctor’s office. Many factors can affect the reading’s accuracy, including leg and arm position and whether the person recently exercised, smoked, or consumed caffeine.

Nutrient deficiencies are uncommon with a broad and varied diet. But aging, hormonal factors, or diet can leave women short of four key vitamins and minerals: vitamin D, iron, vitamin B₁₂, and calcium. Various tests can reveal nutrient deficiencies, including blood panels. Vitamin D and fish oil supplements may help prevent autoimmune diseases. Multivitamins are usually unnecessary, except in cases where age, pregnancy, digestive challenges, or certain medications interfere with the ability to get adequate nutrition.

Psychedelic drugs such as psilocybin (found in “magic mushrooms”) and 5-MeO-DMT (a compound derived from toad venom) are being tested for treating cases of depression that don’t respond to standard treatments. New depression approaches are needed since current treatments don’t work in nearly half of patients. Hallucinogenics may change longstanding thought patterns or promote new connections in brain neurons. Benefits of psilocybin on mood appear to be long-lasting. FDA approval for psilocybin will likely take several more years.

Reaching menopause many years before the average age may be linked to a higher risk of developing dementia later in life.

Social isolation and loneliness are other significant risk factors for cardiovascular disease in older women.

Vigorous exercise may improve dry, itchy eyes by boosting tear production and quality.