Fruits and veggies: Are five daily servings enough?

Research published in the journal Circulation found that compared to those who reported eating just two servings of fruits and vegetables per day, people who reported eating five servings a day were at lower risk of death from any cause, lower risk of death from heart attack or stroke, lower risk of cancer, and lower risk of death from respiratory disease.

Nutrition and aging

Gerontologists (experts in aging) advocate instead that people focus on staying healthy and well so they can enjoy their favorite activities into middle age and beyond. Eating a balanced diet, which supplies all the necessary nutrients for health, is an important part of a healthy lifestyle. Here are the key factors that influence your nutritional health as you age.

The Mediterranean Diet — A Model for Men

The traditional Mediterranean diet is centuries old. It has flourished in rural regions of Greece and parts of southern Italy and France. Here are its 10 characteristic features:

  1. An abundance of vegetables, fruits, beans, nuts, seeds and other plant foods

  2. An abundance of unrefined grains, such as whole-grain cereals and breads

  3. Olive oil as the major source of fat

  4. Moderate to large amounts of fish

  5. Fruit as the typical dessert, with sweets containing honey or sugar eaten several times a week

  6. Yogurt, cheese and other dairy products eaten daily in small to moderate amounts.

  7. Four or fewer eggs per week

  8. Moderate to large amount of poultry and small amounts of red meat

  9. A reliance on locally grown, fresh, minimally processed foods

  10. Moderate amounts of alcohol, usually wine with meals.